Food Intolerance

  • food allergies

    Food allergy is an abnormal response to a food triggered by your body's immune system. In adults, the foods that most often trigger allergic reactions include fish, shellfish, peanuts & tree nuts, such as walnuts. Problem foods for children can include eggs, milk, peanuts, tree nuts, soy, and wheat.

  • E numbers

    Many food additives including all artificial colours, flavours, and preservatives have adverse reactions including anything from causing hyperactivity to airway restriction, to promoting genetic mutation and cancer. Many studies indicate that certain food colorings and preservatives may increase hyperactive behavior in some children. We simply are what we eat and when it comes to our children if we love them we don't feed them junk. Please use the following list to help identify exactly what you are eating.
  • hitamine foods

    Histamine is a compound found in all cells of the body and is a natural component of many foods. It is an important component of the immune and neurologic systems and is involved in the process of inflammation. Histamine causes a variety of symptoms depending on where it is released and what receptors it binds to. Some food contain histamine and some foods cause histamine to be released and may need to be addressed in your diet. Seek professional help with this one. Book a consult

  • salicylate food list

    Salicylate sensitivity, also known as salicylate intolerance, is any adverse effect that occurs when a usual amount of salicylate is ingested. People with salicylate intolerance are unable to consume a normal amount of salicylate without adverse effects. Salicylates are derivatives of salicylic acid that occur naturally in plants and serve as a natural immune hormone and preservative, protecting the plants against diseases, insects, fungi, and harmful bacteria. Salicylates can also be found in many medications, perfumes and preservatives. Both natural and synthetic salicylates can cause health problems in anyone when consumed in large doses. But for those who are salicylate intolerant, even small doses of salicylate can cause adverse reactions.